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Why our upcoming DoorDash, UberEats & Deliverect direct delivery integrations are important

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How Chowly can Improve Your Restaurant’s Daily Operation

Mobile ordering applications such as Uber Eats, Doordash, and Postmates are imperative to utilize for restaurants. David Portalatin, a food industry advisor, states that “Digital orders will remain an outsized source of growth for the restaurant industry over the next few years and operators who desire to grow need to embrace a digital strategy.”

For some restaurants, trying to manage all the different mobile ordering applications and then processing them through their POS system can be an absolute nightmare. Having multiple tablets for each application is not only expensive but confusing.

Chowly is the perfect solution to this new dilemma by removing the hassle of multiple tablets for each mobile order application and integrating them into your POS system.

Customer Outreach:

According to Chowly representatives, “Playa Bowls locations that have integrated with Chowly have been able to roll out numerous online ordering solutions in an efficient and cost-effective manner. The brand saw a 392% increase in sales so far in 2020.”

“The average daily order totals have jumped 370% now that each store is maximizing its online time and efficiency with managing third-party orders.” This is one of many Case studies conducted by Chowly that shows the efficiency of its system and how it can drastically increase your restaurant’s revenue within only a year.”


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Check out some of our latest Blogs.

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The Benefits of POS Integration for Restaurants

Recently, the restaurant industry, like many others, has had to adapt to the new changes in technology and how to integrate these practices for peak efficiency. Restaurants utilize technology in almost every aspect of their business from staff, reservations, inventory, takeout, to loyalty programs. While it is amaz […]

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5 Innovative Ways to Make Your Restaurant More Sustainable

Buy Local One of the most effective ways to reduce your restaurant’s carbon footprint is to buy locally from farmers and suppliers near you. This will dramatically lower your fuel impact on the environment while supporting the community around you. In addition, your food is now considered farm-to-table fresh, add […]

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How to Construct a Food Truck Business

Entering the Food Truck Industry: Nowadays food trucks have become more and more popular for their overall convenience and delicious meals. A recent study found that in 2021, there are approximately 32,287 food truck businesses in the United States alone. In this article, we will be discussing the imperative steps […]

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