× Back rOS®
Partners Partner Portal Become a Partner Integrations Business Types Full Service Quick Service Pizzerias Franchise POS System Company About Linga Contact Us Downloads News Reviews Media Queries Careers Pricing Store Support Linga Blog

Sales :

Support:

FGCU Resort and Hospitality program selects cloud-based Linga POS™ software

Please correct the marked field(s) below.
FGCU Resort and Hospitality program selects cloud-based Linga POS™ software

Leading Point of Sales software helps students learn inventory control, restaurant front and back office management.
NAPLES, FLORIDA (PRWEB) September 29, 2017

— Linga POS™ by Benseron Hospitality, the leading iPad-based point of sale and restaurant management solution has been adopted by the Resort and Hospitality degree program of Florida Gulf Coast University. FGCU will leverage the state-of-the-art point of sale solution to train students in modern day inventory control, table and bar management, online ordering, and restaurant front and back office management.

“To provide our students with cutting-edge learning experiences inclusive of critical thinking coupled with a simulated business application we looked at the Linga POS solution as a valuable learning tool,” says Dr. Randy Upchurch, Director, School of Resort & Hospitality Management. “This system offers the latest cloud-based food & beverage architecture, and provides an experiential approach to the business processes germane to food and beverage operations.”

“The Linga POS™ system is an always-on solution that can be easily customized for all restaurant and bar segments, including quick serve, full service, fine dining, bars, pizzerias, and large franchise chains,” says Onur Haytac, CEO of Benseron Hospitality. “The flexibility makes it ideal for ensuring students are familiar with multiple restaurant models, and can smoothly transition into a career opportunity with hands-on knowledge of the latest POS technology, analytics, and dashboards.”

ABOUT FLORIDA GULF COAST UNIVERSITY
Florida Gulf Coast University offers a comprehensive Resort & Hospitality Management program. The curriculum, developed by academic and industry leaders, is uniquely focused on the essential knowledge needed to manage the complex operations of multimillion-dollar resort and private club properties. The major is the university’s fastest growing academic program.

Lutgert College of Business
Florida Gulf Coast University
Dr. Randall S. Upchurch
Director, Resort & Hospitality Management
Office: 239-590-7319
Email: rupchurch@fgcu.edu


Avatar

Don is was the former Marketing Director for Benseron Hospitality. Prior roles included Founder/CEO of a software email automation startup, Digital Marketing Director for a Fortune 500 Financial Services company, and roles as Sr. Product Manager and Marketing Technology Manager. Don has spoken on conference stages for over a decade, and led workshops on Design Thinking, SEO, Mobile Marketing, Crowdsourcing, and chaired an Innovation competition.

Get hot restaurant tips. Delivered.

Please correct the marked field(s) below.

Check out some of our latest Blogs.

7 Minutes

Contactless Payments: The Nature of Payments is Changing

Is the world moving towards becoming a cashless society? According to recent developments and research, the answer is YES. Amid overwhelming economic concerns about COVID-19, a new buzzword appeared in the payment industry: Contactless. Many countries are already moving towards a digital payment ecosystem and away […]

Read More

7 Minutes

Virtual Kiosks & QR Code-Based Menus: Key Benefits of Self-Ordering Tech

Safe solutions in a post-COVID-19 world With the coronavirus being front-of-mind for people across the globe, many are still questioning the safety of ordering food to go, for delivery or going out to eat. Questions like: is it too risky to order pickup or delivery? Is there is a safe way to buy food without ha […]

Read More

5 Minutes

Curbside: A Safe Way for Your Customers to Eat Out, Support Local Businesses

If you haven't offered it yet, here's why you should: While many restaurants and retailers are struggling to stay open as much of the world waits behind closed doors during the COVID-19 lockdown, increasing numbers of business owners are adopting a new way of making their services accessible: contactless curbsi […]

Read More

This website uses cookies to improve your experience.

More information.